Riverhouse Grill
American, Contemporary
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Location and hours
Location
210 SW Barnard St , Glen Rose, TX
(254) 898-8514
Hours
More details
Reviews
Great food and wonderful service. Excellent atmosphere!
Very nicely decorated, great staff, and wonderful food.
The owner, the staff and the food were second to none! Everything, including the appetizer’s were so good! Quaint atmospheres. We went after church and we truly enjoyed our experience. Prices were reasonable for the quality of food and service.
Service was excellent. Food was well prepared. However, somewhat disappointed with portion served.
Great food,the staff is wonderful, very polite, the food is hot and fresh and they've been here for years.
Service was a little slow, but they were nice. The food was on the OK side, but could have been better.
The service was great, but the food was just okay. The restaurant was kind of run down. My parents didn't care for the margaritas. It no longer goes by the name Los Toros.
Great service
The place is old and is run down but the food and the service were awesome!
Servings were large and well prepared. Food was good but the place itself could use a good cleaning and to be spruced up some. The service was ok but could have been better.
It seemed to be a family business. There were small, cute kids hanging around. The employees were very friendly and prompt. The chicken fajitas were wonderful! The meat was perfect! My sons didn't particular care for the enchiladas but they enjoyed sharing my fajitas. And, the salsa had a little kick and was warm, which is a plus!
Great food. Great people.
Fish and other dishes are excellent. If you want something a particular way, ask for it and you will get it. A bit off the beaten path, but well worth it.
Morning brunch was very enjoyable. Good food great service and nice mimosas.
Very cozy place.
The atmosphere and staff were wonderful, but the food fell way short of our expectations. The starters were good and salted caramel bread pudding was delicious, but the main courses left something to be desired. The shrimp had grit (not cleaned well) in the Voodo Shrimp/Pasta dish, the Chicken Marsala was a little bland and the steak (ordered medium rare w/ garlic butter, sautéed mushroom sauce @ $4 extra) was dry and medium to medium-well at best.
Very pleasant. Since we sat right outside the kitchen where staff were always going back and forth, would be nice to have some kind of visual break between seating and kitchen areas.